Grenache / Garnacha

Grenache (also known as Garnacha) is responsible for popular red blends and single-varietal wines. Wines from this thin-skinned grape contain soft textures, red fruit flavors and distinct peppery characteristics. Grenache wines can be found worldwide in different styles, from the historic blends of Spain and the Southern Rhône to fruit-forward New World styles.

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Keep Reading About Grenache / Garnacha

Where is Grenache wine from?

The origin of Grenache is often debated; however, the most popular theory is that it is native to Spain, where it is called Garnacha. History also shows ancient plantings off the coast of Italy on an island called Sardinia. Today, Grenache is planted in regions around the world, thriving in Mediterranean-style climates with high temperatures and dry conditions. This grape is often compared to Pinot Noir since both are thin-skinned and well-known for producing lighter-bodied wines that show a strong sense of "place." Its soft textures and inherently fruit-forward characteristics also make Grenache an excellent candidate for rosé wines.

What are the best Grenache wines?

In Spain, Garnacha is most commonly associated with the wines of Rioja, where it is blended with Tempranillo, among other native grapes. These wines adhere to strict aging requirements, with younger "Joven" styles focusing on freshness and fruit, while older "Reserva" wines lean more structured and oak-driven. The G-S-M blends of France's Southern Rhône feature Grenache, Syrah and Mourvèdre. These wines are typically full-bodied with complex red and dark fruit notes combined with herbs and spice. Australia and California often emulate these Old World blends and produce fruit-forward single-varietal and rosé wines.

What are the tasting notes of Grenache wine?

Grenache/Garnacha wines are typically dry, ranging from light to medium-bodied, with low tannins and low to moderate acidity levels. They can be young, fresh and fruity or aged and oak-driven. Aromas and flavors commonly feature strawberry, raspberry, cranberry, red/black cherry, florals, black or white pepper, and potentially baking spices from oak influence. Rosé styles display smooth textures and bright citrus notes in addition to their signature fruits. Since this grape is known to showcase the nature of its origins, Grenache wines are an excellent source of diversity with unique examples from around the world. Check out our Wine School to learn more about Grenache.

 

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